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Our Daily RitualsIntermittent Fasting

Intermittent Fasting

Creating space for the body to rest, digest, and reset

Circle Wellbeing Australia
22/06/2025
Nutrition
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Peaceful morning scene with clock and healthy foods representing intermittent fasting rhythm

Intermittent fasting is a gentle practice of giving your digestive system structured rest time. It's not about restriction, but rhythm which allows the body to shift out of constant digestion and into repair mode. Many of our clients find it supports energy levels, mental clarity, and inflammation reduction.

What is Intermittent Fasting (IF)?

Intermittent fasting is an eating pattern that alternates between fasting and time-restricted eating periods.

The idea is simple: instead of eating throughout the day, you give your body a break from food. This allows it to use up stored energy, mainly body fat.

Many people choose intermittent fasting to lose weight, feel more energetic and improve their overall health.

How Does It Work?

When you eat, your body uses sugar (glucose) from food for energy. But when you fast and stop eating for a period of time, your body runs out of sugar and starts burning stored fat instead.

Here's what happens inside your body during fasting:

  • Insulin levels drop, which helps your body access fat stores more easily
  • Your liver starts turning fat into ketones, which fuel your brain and muscles
  • You enter a state called ketosis, where your body burns fat instead of sugar
  • Over time, your body becomes better at switching between using sugar and fat for fuel (this is called metabolic flexibility)
  • This natural process helps with weight loss, improves energy, and supports healing and repair in the body.

    Popular Intermittent Fasting Methods

    There are several ways to do intermittent fasting. The best plan is the one that fits your lifestyle:

    16:8 Method

  • Fast for 16 hours, eat during an 8-hour window (e.g. 12pm-8pm)
  • Most popular and easiest to follow. This is what we strongly recommend
  • 5:2 Method

  • Eat normally for 5 days a week, and eat only 500-600 calories on 2 non-consecutive days.
  • Alternate-Day Fasting

  • Fast every other day, or eat very little on fasting days.
  • Harder to stick to long-term.
  • As always, speak to your GP or healthcare provider before starting fasting if you are pregnant, managing chronic conditions, or have a history of disordered eating.

    Metabolic Benefits

    Health AreaHow Intermittent Fasting Helps
    Blood Sugar RegulationReduces insulin spikes and improves glucose sensitivity
    Digestive HealthGives digestive system time to rest and repair gut lining
    Cellular RepairActivates autophagy processes for cellular cleanup and renewal
    Inflammation ControlMay reduce inflammatory markers and support immune balance
    Mental ClarityStable blood sugar supports sustained energy and focus
    Metabolic FlexibilityTrains body to efficiently use both glucose and fat for fuel

    Who Should Avoid or Be Cautious With Intermittent Fasting

    While intermittent fasting offers many health benefits, it's not suitable for everyone. Certain individuals should avoid it entirely, while others should only practice it under medical supervision.

    Avoid Intermittent Fasting If You:

  • Have a history of eating disorders or disordered eating - Fasting may trigger unhealthy habits
  • Are pregnant or breastfeeding - Your body needs steady nutrients to support both you and your baby
  • Are underweight or actively trying to gain weight - Fasting can reduce calorie intake too much
  • Experience severe hypoglycemia - Fasting may cause dangerous drops in blood sugar
  • Use Caution and Consult a Healthcare Provider If You:

  • Have Type 1 diabetes - Fasting can affect blood sugar and may require medication adjustments
  • Take medications that require food - Fasting may interfere with proper absorption or cause side effects
  • Have a history of gallstones - Extended fasting may increase bile concentration and trigger gallbladder issues
  • Struggle with chronic stress or adrenal fatigue - Fasting could place more strain on your body and hormones
  • How to Start Intermittent Fasting

    The Basics

  • Intermittent fasting means not eating (or drinking anything with calories) for a set period of time. This gives your body a chance to burn stored fat for energy.
  • Start Slow

  • Don't jump into long fasts right away. Start with a 14:10 pattern (14 hours fasting, 10 hours eating), then move toward 16:8 (16 hours fasting, 8 hours eating). This helps your body adjust to changes.
  • Skip Snacking

  • Snacking during your fast, even healthy snacks, breaks your fast. It takes time, but as your body gets used to fasting, hunger and cravings will decrease.
  • 4 Easy Tips for Beginners

    1. Focus on Nutrient-Dense Foods

    When you eat fewer meals, it's easy to miss out on essential nutrients. To stay healthy, make sure every meal is packed with quality nutrition.

    Pairing intermittent fasting with a clean, low-carb diet rich in healthy fats, colorful vegetables, grass-fed meats, and organic dairy helps you get the vitamins and minerals your body needs whilst still encouraging fat burning.

    2. Stay Hydrated and Balance Electrolytes

    Fasting causes your body to burn stored sugar (glycogen), which leads to fluid and mineral loss. This can make you feel tired, dizzy, or mentally foggy.

    To prevent this, drink plenty of fluids and add electrolytes to your water (look for sugar-free powders). Good drink choices during your fasting window include:

  • Water (flat or sparkling)
  • Black coffee
  • Herbal teas
  • Unsweetened flavored water
  • Diluted apple cider vinegar
  • Lemon water (helps support kidney health)
  • Adding ingredients like ginger or cinnamon to your drinks can give flavor without breaking your fast.

    Avoid strict water-only fasting for long periods as it may lead to dehydration or imbalanced electrolytes which are key causes of symptoms like headaches or muscle cramps (often called "keto flu").

    3. Eat Enough Healthy Fats

    Not getting enough fat can actually stall your weight loss. Healthy fats help keep you full, boost your energy, and keep your body in fat-burning mode.

    A high-fat meal works well with intermittent fasting. It supports ketosis, a metabolic state where your body uses fat instead of sugar for energy. This leads to more efficient fat loss and better body composition.

    Eating a fat-rich meal (like eggs with avocado or salmon with olive oil) can also reduce hunger and help you fast longer, more comfortably.

    4. Try Bulletproof Coffee (Optional)

    Bulletproof coffee is a popular drink for people who fast. It's made from black coffee, MCT oil, and unsalted butter.

    Even though it contains calories, it has zero carbs and doesn't raise insulin, so it won't stop fat burning or break your fast metabolically. MCTs (medium-chain triglycerides) are special fats that quickly turn into ketones, providing clean energy and reducing hunger.

    Many find that drinking bulletproof coffee in the morning helps them fast longer and feel more energized. Plus, research shows MCTs are among the most satisfying types of fat.

    What side effects might you experience during the first few days of intermittent fasting?

    When you first start intermittent fasting, your body is adapting to not receiving food as often, so you may experience some side effects such as:

  • Strong hunger or cravings - This is a normal response as your body is used to eating multiple times a day and now must adjust to longer fasting periods
  • Fatigue or weakness - Caused by lower blood sugar levels and your body switching to using stored fat for energy
  • Headaches or dizziness - These can result from dehydration or electrolyte imbalances (such as sodium, potassium, magnesium)
  • Difficulty concentrating or "brain fog" - Due to lower blood sugar or your body not yet being accustomed to fasting
  • Irritability or anxiety - Hormonal changes and hunger can affect your mood
  • Digestive disturbances - You might experience constipation or bloating as your body adjusts to new eating habits
  • These symptoms usually last only a few days up to a week as your body gradually adapts and adjusts. To reduce side effects:

  • Drink plenty of water and replenish electrolytes (such as salt, potassium, magnesium)
  • Get enough rest and avoid strenuous exercise
  • Start fasting gradually, for example fasting 12–14 hours first, then slowly increase to 16 hours
  • Eat nutritious and balanced meals during your eating window
  • If symptoms become severe or persist, you should stop fasting and consult your doctor.

    Frequently Asked Questions

    Find answers to common questions about this daily ritual.

    How many hours a day should I do intermittent fasting?

    What does intermittent fasting actually do?

    What am I allowed to eat during intermittent fasting?

    What am I allowed to drink during intermittent fasting?

    Can I take medication during fasting period?

    How long must you do intermittent fasting to see health benefits?

    Is it better to fast for 12 or 16 hours?

    What are the best hours to do intermittent fasting?

    Who should do intermittent fasting?

    Should people with diabetes do intermittent fasting?

    What side effects might I experience when starting intermittent fasting?

    Important Disclaimer

    The information shared in this Daily Ritual is intended for general wellbeing and education only. It is not a substitute for personalised medical advice, diagnosis or treatment. Please consult your GP or healthcare provider before beginning any new health practice, especially if you have underlying conditions or are taking medication.

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